{"id":1434,"date":"2022-11-14T11:45:24","date_gmt":"2022-11-14T10:45:24","guid":{"rendered":"https:\/\/www.lerughe.it\/wines\/raboso\/"},"modified":"2022-11-15T11:44:21","modified_gmt":"2022-11-15T10:44:21","slug":"raboso","status":"publish","type":"page","link":"https:\/\/www.lerughe.it\/en\/wines\/raboso\/","title":{"rendered":"Raboso"},"content":{"rendered":"

[et_pb_section fb_built=”1″ fullwidth=”on” _builder_version=”4.16″ _module_preset=”default” locked=”off” global_colors_info=”{}”][et_pb_fullwidth_image src=”https:\/\/www.lerughe.it\/wp-content\/uploads\/2021\/03\/vini-le-rughe.jpg” alt=”Vini – Le Rughe” _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_fullwidth_image][\/et_pb_section][et_pb_section fb_built=”1″ module_class=”parent-section” _builder_version=”4.19.0″ _module_preset=”default” background_color=”#f8f4f3″ custom_padding=”||346px||false|false” global_colors_info=”{}”][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/www.lerughe.it\/wp-content\/uploads\/2022\/11\/LR_Raboso.jpg” alt=”Le Rughe – rivaj extra dry” title_text=”LR_Raboso” align=”center” _builder_version=”4.19.0″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.19.0″ _module_preset=”default” text_text_color=”#333333″ header_font_size=”50px” header_3_font_size=”28px” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

Raboso Frizzante
\nIGT Marca Trevigiana<\/h3>\n

Raboso grapes, among the most ancient of Veneto region, are harvested in late autumn. In the past it was very common in Treviso countryside, used for popular wine production.
\nIt is characterized by a deep ruby red colour, and a strong acidity. It can be vinified enhancing those qualities or milding them, obtaining a pleasant wine, an unique, slightly lively wine with a bit of sweetness that makes it irresistible.[\/et_pb_text][et_pb_divider color=”#969696″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.19.0″ _module_preset=”default” text_text_color=”#333333″ text_line_height=”1.5em” header_5_line_height=”0em” custom_margin=”||0px||false|false” hover_enabled=”0″ custom_css_main_element=”h5 {||}” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

PRODUCTION SITE:<\/strong><\/h5>\n

Hilly terrain area in Treviso<\/p>\n

GRAPES:<\/strong><\/h5>\n

Raboso Piave<\/p>\n

GROWING METHOD:<\/strong><\/h5>\n

Bellussi<\/p>\n

HARVEST PERIOD:<\/strong><\/h5>\n

20th – 30th October<\/p>\n

GRAPE YIELD:<\/strong><\/h5>\n

165 quintals per hectar<\/p>\n

TECHNOLOGY:<\/strong><\/h5>\n

Red fermentation at controlled temperature<\/p>\n

REFERMENTATION AND FINING:<\/strong><\/h5>\n

Reermentation in stainless steel 30 days in the bottle<\/p>\n

ALCOHOL LEVEL:<\/strong><\/h5>\n

11 %<\/p>\n

RESIDUAL SUGAR:<\/strong><\/h5>\n

20 g\/l<\/p>\n

TOTAL ACIDITY:<\/strong><\/h5>\n

7,5 g\/l<\/p>\n

PRESSURE:<\/strong><\/h5>\n

1,5 atm<\/p>\n

CELLARING:<\/strong><\/h5>\n

Store bottles upright in a dry and cool place<\/p>\n

SERVING TEMPERATURE:<\/strong><\/h5>\n

12 – 14\u00b0C<\/p>\n

SCENT:<\/strong><\/h5>\n

Notes of red fruits “morello” cherries and wild violets<\/p>\n

TASTING NOTES:<\/strong><\/h5>\n

Gently sweetish, acidic, full-bodied, never sharp<\/p>\n

FOOD COMBINATION:<\/strong><\/h5>\n

Great with salami and cheese, omelettes, pizza and snaks<\/p>\n

[\/et_pb_text][et_pb_code _builder_version=”4.19.0″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

<\/div>\n

[\/et_pb_code][\/et_pb_column][\/et_pb_row][et_pb_row module_class=”divi-portable-row” _builder_version=”4.19.0″ _module_preset=”default” custom_margin=”0px|0px|0px|0px|true|true” custom_padding=”0px|0px|0px|0px|true|true” custom_css_main_element=”width: 100% !important;” global_colors_info=”{}”][et_pb_column type=”4_4″ module_class=”wine-buttons” _builder_version=”4.19.0″ _module_preset=”default” custom_css_main_element=”display: flex;||justify-content: space-between;” global_colors_info=”{}”][et_pb_button button_url=”https:\/\/www.lerughe.it\/wp-content\/uploads\/2022\/11\/LeRughe_Raboso-frizzante_eng.pdf” url_new_window=”on” button_text=”DOWNLOAD BROCHURE” button_alignment=”left” _builder_version=”4.19.0″ _module_preset=”default” custom_button=”on” button_text_size=”13px” button_text_color=”#000000″ button_border_width=”1px” button_border_color=”#9e896b” button_border_radius=”0px” button_font=”|300|||||||” custom_margin=”30px||||false|false” custom_padding=”10px|10px|10px|10px|true|true” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″][\/et_pb_button][et_pb_text _builder_version=”4.19.0″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

\n SHOP ONLINE\n <\/a>\n<\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

Raboso Frizzante IGT Marca Trevigiana Raboso grapes, among the most ancient of Veneto region, are harvested in late autumn. In the past it was very common in Treviso countryside, used for popular wine production. It is characterized by a deep ruby red colour, and a strong acidity. It can be vinified enhancing those qualities or […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":677,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-1434","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.lerughe.it\/en\/wp-json\/wp\/v2\/pages\/1434","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lerughe.it\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.lerughe.it\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.lerughe.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lerughe.it\/en\/wp-json\/wp\/v2\/comments?post=1434"}],"version-history":[{"count":6,"href":"https:\/\/www.lerughe.it\/en\/wp-json\/wp\/v2\/pages\/1434\/revisions"}],"predecessor-version":[{"id":1677,"href":"https:\/\/www.lerughe.it\/en\/wp-json\/wp\/v2\/pages\/1434\/revisions\/1677"}],"up":[{"embeddable":true,"href":"https:\/\/www.lerughe.it\/en\/wp-json\/wp\/v2\/pages\/677"}],"wp:attachment":[{"href":"https:\/\/www.lerughe.it\/en\/wp-json\/wp\/v2\/media?parent=1434"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}